Emma Colligan
Georgetown,IN
Summary
Dynamic Charcuterie Maker with a proven track record at Board and You Bistro & Winery, excelling in customer service and teamwork. Recognized for attention to detail and adaptability in fast-paced environments, I foster positive relationships while delivering high-quality products. Dependable and responsible, work well under pressure and consistently meet deadlines. Organized and dependable, successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Looking for full time position with a well established company for long term employment.
Overview
2
2
years of professional experience
Work History
Charcuterie Maker & Deliverer
Board and You Bistro & Winery
08.2025 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Paid attention to detail while completing assignments.
- Adaptable and proficient in learning new concepts quickly and efficiently.
- Proved successful working within tight deadlines and a fast-paced environment.
- Developed and maintained courteous and effective working relationships.
Server
The Bakery
08.2023 - 08.2025
- Delivered exceptional customer service, ensuring positive dining experiences for all guests.
- Assisted in menu presentations, effectively communicating specials and recommendations to patrons.
- Maintained cleanliness and organization of dining area, adhering to health and safety standards.
- Collaborated with kitchen staff to ensure timely order delivery and quality control.
- Processed transactions efficiently using point-of-sale systems, handling payments accurately.
- Adapted to fast-paced environments, managing multiple tables while prioritizing guest needs.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
- Bussed and reset tables to keep dining room and work areas clean.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
Education
High School Diploma -
Floyd Central High School
Floyds Knobs, IN06.2025
Skills
Friendly, positive attitude
- Teamwork and collaboration
- Customer service
- Dependable and reliable
- Attention to detail
- Multitasking and organization
- Punctual and reliable
- Valid Driver's license
- Clean driving record
Timeline
Charcuterie Maker & Deliverer
Board and You Bistro & Winery
08.2025 - Current
Server
The Bakery
08.2023 - 08.2025
High School Diploma -
Floyd Central High School