Summary
Overview
Work History
Education
Skills
Timeline
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Emma Filostrat

Summary

Dedicated, hardworking professional with extensive daily planning and customer service experience. Motivated, upbeat, and friendly with engaging personality and flexible approach.

Overview

2
2
years of professional experience

Work History

One Thirteen Restaurant

Orlando Rodriguez
02.2023 - Current
  • Bartend currently but have hosted and served.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Led and directed team members on effective methods, operations, and procedures.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.

Bevinc

Mary Bostick
09.2021 - 01.2022
  • Bartend for Saints games
  • Served beverages promptly with focused attention to customer needs.
  • Set positive tone as first point of contact for incoming guests.

Education

Bachelor of Business Administration - Business Administration

Southeastern Louisiana University
Hammond, LA
05.2025

High School Diploma -

Archbishop Chapelle High School
Metairie, LA
05.2021

Skills

  • Communication
  • Leadership
  • Creativity
  • Time Management
  • Teamwork
  • Persuasion
  • Problem Solving

Timeline

One Thirteen Restaurant

Orlando Rodriguez
02.2023 - Current

Bevinc

Mary Bostick
09.2021 - 01.2022

Bachelor of Business Administration - Business Administration

Southeastern Louisiana University

High School Diploma -

Archbishop Chapelle High School

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Emma Filostrat