Emmanuel Torres

operate some of the molder machines

wash and dry some of the plastic pallets

occasionaly using wrapper machine

use nailgun for boxes

keep the work area clean

-Monitored the machine, making sure it flowed well.

-Keep the leaves and branches from jamming the machine.

-Teach other peers how to operate the machine

- Make sure machines are working properly.

- Replace gaskets, bolts, and parts for certain machines.

- Assisted in troubleshooting equipment malfunctions to minimize downtime.

Performed routine maintenance on machinery to ensure operational efficiency.

Operated machinery in line with safety protocols and operational guidelines.

- Assisted in training new employees on machine operation and safety procedures.

- User minor TIG welding to repair or make coil setups.

- Prepared ingredients for daily menu items, ensuring quality and consistency in presentation.

- Operated kitchen equipment efficiently, adhering to safety protocols, and sanitation standards.

- Assisted chefs in food preparation tasks, enhancing workflow during peak service hours.

Maintained cleanliness of workstations and dining areas, contributing to overall guest satisfaction.

- Wash and dry the dishes as well.

-Greet Customers In the Restraunt

-Take orders from customers at the window

- Prepare the food for the customers

-Keep work area clean