Emmanuela Pierre
Brockton,MA
Summary
Passionate and hardworking culinary professional with a love for creating and presenting delicious food. Skilled in cooking, baking, cake decorating, and creative food presentation, with a strong eye for detail and organization. Experienced in food handling, maintaining cleanliness, and keeping kitchens well-organized and efficient. Known for teamwork, positive energy, and the ability to build strong working relationships while delivering excellent customer service. Dedicated to bringing creativity, care, and quality to every task, from the kitchen to the front of house.
Overview
1
1
Certification
Work History
Cleaning and Organization
08.2025 - Current
- Maintained a well-organized work environment through diligent cleaning and organization of supply closets.
- Maintained a clean and welcoming environment for patrons through regular cleaning and organization tasks.
Work Base Learning
08.2025 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
Education
Graduate Certificate - Culinary Arts
Loring Job Corps
Limestone, ME09-2025
High School Diploma -
Institution Mixte Foyer Divin
Port-au-Prince, Haiti12-2023
Skills
- Food handling
- Strong attention to safe food handling procedures
- culinary creacreativity
- cake decorating expertise
- Cleaning and organization
- Safety precautions and measures
- cooking
- team building
- recipe development
Accomplishments
I’m proud of earning my Culinary Arts certificate and being recognized as Student of the Month, as well as receiving a Volunteer Certificate of Appreciation.
Languages
English
Full Professional
French
Native or Bilingual
Certification
I have a Culinary Arts Certificate, ServSafe Food Handler, Guest Service Professional, and CPR / First Aid.
Timeline
Cleaning and Organization
08.2025 - Current
Work Base Learning
08.2025 - Current
Graduate Certificate - Culinary Arts
Loring Job Corps
High School Diploma -
Institution Mixte Foyer Divin
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