ENRIQUE RIVAS
Moreno Valley,California
Summary
Hardworking professional with proficiency in following safety protocols and meeting production goals. Adept in using a wide range of industrial kitchen equipment, food preparation and maintaining kitchen cleanliness. Proven track record of accurately and quickly following recipes and meeting production deadlines. Strong organizational and time management skills, with a passion for delivering excellence in food production. Ability to establish strong customer relationships and effectively identify customer needs. Proven track record of meeting and exceeding sales objectives.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Grill Master
El Pollo Loco
03.2024 - 01.2025
- Streamlined kitchen operations for increased efficiency and faster order fulfillment.
- Demonstrated adaptability by quickly adjusting to changing workloads during peak hours or special events.
- Managed grill station independently, often juggling multiple orders simultaneously under pressure.
COOKER OPERATOR
McDonald's
04.2023 - 03.2024
- Showed capacity to prepare multiple dishes simultaneously within tight deadlines
- Ability to communicate clearly with other staff members in the kitchen environment
- Demonstrated ability to work with a variety of kitchen equipment including ovens, stoves, fryers, and grills
- Experienced in troubleshooting minor technical issues related to kitchen equipment
- Proven capability to maintain cleanliness of the kitchen area at all times
- Able to follow instructions from supervisors or team members efficiently
VOLUNTEER MEDIA COORDINATOR
new life church
03.2019 - 12.2022
- Collaborated closely with other departments within the organization to maximize impact of outreach activities
- Identified new ways of using technology to improve efficiency in managing media operations
ROUTE SALES MANAGER
vantage marketing
02.2022 - 08.2022
- Developed and implemented successful sales strategies to increase customer base and revenue growth
- Performed regular market research activities including competitor analysis in order to identify new opportunities for increased sales volume
- Conducted weekly meetings with staff members to discuss progress towards goals, address any challenges or concerns and improve overall team morale
- Managed a team of 10+ sales representatives by providing training and guidance on customer service techniques, safety protocols and product knowledge
Education
HIGH SCHOOL DIPLOMA -
options for youth
Victorville03.2022
Skills
- Assembly and Production
- Critical Thinking
- Customer Service
- Equipment Inspection
- Food Safety
- Stocking and Inventorying
- B2B Sales
- Sales Expertise
Certification
Food safety
Timeline
Grill Master
El Pollo Loco
03.2024 - 01.2025
COOKER OPERATOR
McDonald's
04.2023 - 03.2024
ROUTE SALES MANAGER
vantage marketing
02.2022 - 08.2022
VOLUNTEER MEDIA COORDINATOR
new life church
03.2019 - 12.2022
HIGH SCHOOL DIPLOMA -
options for youth