Proactive steward with over 20 years of experience in maintaining cleanliness and organization in kitchen and dining areas. Skilled in team collaboration, training new staff in cleaning techniques, and ensuring compliance with hygiene standards.
Overview
22
22
years of professional experience
Work History
Steward
Hyatt Regency La Jolla
San Diego, California
07.1998 - 06.2020
Maintained cleanliness and organization in dining and kitchen areas.
Assisted kitchen staff with food preparation and dish assembly.
Operated dishwashing equipment to ensure sanitary dishware supply.
Conducted regular inspections to uphold safety and hygiene standards.
Collaborated with team members to streamline cleaning processes.
Trained new staff on proper cleaning techniques and equipment use.
Maintained a clean, safe, and organized work environment.