Summary
Overview
Work History
Education
Skills
Timeline
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Eric Banzer

Naples,FL

Summary

Greetings,
I am writing to once again express my interest at Tommy Bahamas. I want to reaffirm that I am a young, diligent individual who is on the correct path. I was immediately drawn to the environment and found it to be quite enjoyable. I am highly dependable and am eager to further my knowledge in the restaurant industry. I have been employed at PF Chang's for the past year and a half. I am extremely adaptable with regard to my schedule. Please be advised that I am currently employed at PF Chang's in a variety of roles, including serving as a server when necessary and serving as a food runner. I am once again highly fascinated and am prepared to dedicate my full attention to this company. Please inform me if you require any additional information. I hope you enjoy your night and can't wait to hear from you. Thank you for your time.

Eric Banzer
239-595-6156
ericbanzer02@gmail.com

Overview

2
2
years of professional experience

Work History

Food Runner/Server

P.F. Chang's Bistro
Naples, FL
08.2022 - Current
  • Assisted servers in setting up tables for guests.
  • Organized food orders and ensured accuracy of items served to customers.
  • Greeted and welcomed customers as they arrived at the restaurant.
  • Delivered food to guests in a timely manner while following safety protocols.
  • Checked all dishes before delivering them to ensure quality standards were met.
  • Informed servers of any special dietary needs or allergies communicated by customers.
  • Ensured that all orders were correct before leaving the kitchen area.
  • Replenished water glasses, bread baskets, condiments and other necessities during meal service.
  • Provided assistance with clearing plates from tables after meals were completed.
  • Communicated with chefs regarding potential menu changes or specials for the day.
  • Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
  • Responded promptly to customer inquiries and requests for additional items or services.
  • Helped maintain organization of walk-in coolers and freezers according to health department regulations.
  • Restocked bar items such as beer taps, wine bottles, liquor bottles and garnishes.
  • Followed proper cash handling procedures when accepting payments from customers.
  • Resolved customer complaints quickly and efficiently while adhering to company policies.
  • Collaborated with management team on ways to improve service levels within the restaurant.

Education

BBA - Entrepreneurship & Business Finance

Florida SouthWestern State College
Fort Myers, FL
05-2027

Skills

  • Foodservice
  • Table service
  • Table resetting
  • Cleaning and sanitizing
  • Food allergy awareness
  • Meal delivery
  • Serving staff support
  • Food presentation
  • Training and mentoring
  • Closing duties
  • Drink refilling
  • Cleaning
  • Team building
  • Inventory Management
  • Professionalism
  • Multitasking
  • Menu knowledge
  • Problem-solving abilities
  • Product delivery management

Timeline

Food Runner/Server

P.F. Chang's Bistro
08.2022 - Current

BBA - Entrepreneurship & Business Finance

Florida SouthWestern State College

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Eric Banzer