Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Erick Rivas Lopez

Las Vegas

Summary

Adept at juggling multiple orders with a high accuracy rate, I excelled as a Line Cook at TJ Friday, enhancing customer satisfaction and repeat business. My professional attitude and expertise in food preparation, especially deep frying, ensured well-stocked stations and consistent quality, showcasing my reliability and attention to detail.

Overview

2
2
years of professional experience

Work History

Line Cook

TJ Friday
12.2022 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.

Education

High School Diploma -

Lourdes College
El Salvador, San Salvador

Skills

  • Professional attitude
  • Reliable and trustworthy
  • Food preparation
  • Cleanliness standards
  • Deep fryer operation

Languages

Spanish
Full Professional

Timeline

Line Cook

TJ Friday
12.2022 - Current

High School Diploma -

Lourdes College

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Erick Rivas Lopez