Summary
Overview
Work History
Education
Skills
Accomplishments
Affiliations
Interests
Timeline
Generic

Erick Spivey

Philadelphia

Summary

Results-driven professional with a strong background in customer service and health safety compliance. Committed to achieving high standards of cleanliness and organization, while effectively collaborating with teams to drive operational excellence.

Dedicated professional with proven experience in customer service and health compliance. Known for maintaining high cleanliness standards and polite communication while collaborating effectively to enhance operational efficiency.

Professional with comprehensive experience in maintaining high standards of cleanliness and organization in residential and commercial settings. Skilled in deep cleaning, laundry management, and inventory control. Strong collaborator with results-driven mindset, adaptable to changing needs. Known for reliability, efficiency, and keen eye for detail.

Overview

15
15
years of professional experience

Work History

Choctaw Maid

Tyson Foods
Forest, MS
01.2005 - 03.2020
  • Maintained cleanliness and sanitation standards across assigned areas to ensure a safe environment.
  • Operated cleaning equipment efficiently, including vacuums and floor scrubbers, to enhance operational effectiveness.
  • Implemented systematic cleaning schedules to optimize workflow and maintain consistency in cleanliness.
  • Trained new staff on proper cleaning techniques and safety protocols to promote best practices.
  • Conducted regular inspections of facilities to identify maintenance needs and report issues promptly.
  • Collaborated with team members to prioritize tasks and ensure timely completion of cleaning assignments.
  • Improved cleanliness standards by implementing thorough cleaning routines and using appropriate cleaning products.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Contributed to the creation of a positive work environment by maintaining open communication channels with colleagues and supervisors.

Frozen Dairy Associate

Walmart
Forest, MS
03.2013 - 04.2014
  • Operated and maintained frozen dairy display cases to ensure product quality and presentation.
  • Monitored inventory levels, restocked products, and organized freezer sections for optimal accessibility.
  • Assisted customers with inquiries regarding frozen dairy products, enhancing overall shopping experience.
  • Collaborated with team members to implement efficient stocking procedures, reducing downtime during peak hours.
  • Ensured compliance with food safety regulations by regularly inspecting temperatures and cleanliness of storage areas.
  • Provided training and mentorship to new associates on best practices in frozen dairy management and customer service.
  • Developed strategies for minimizing product waste through effective rotation and inventory management techniques.
  • Ensured product quality by conducting routine temperature checks and maintaining proper storage conditions.
  • Improved efficiency of restocking efforts by diligently organizing backroom storage areas for easy access to products.
  • Enhanced customer satisfaction by providing excellent service and product knowledge.
  • Assisted in the development of seasonal promotions that aligned with consumer preferences for frozen dairy products at different times of year.
  • Supported company objectives by cross-selling related items from other departments when appropriate.
  • Monitored industry trends closely, recommending adjustments as necessary based on insights gained about changing market demands.
  • Assisted with training new associates, sharing expertise on frozen dairy products and procedures.
  • Demonstrated commitment to food safety by consistently adhering to standard operating procedures regarding freezer management.

Cook

Dietary Food Prep, Bridgeway Hospital
Forest, MS
03.2012 - 02.2013
  • Prepared and cooked meals following dietary guidelines and hospital protocols.
  • Maintained cleanliness and organization in kitchen areas to ensure compliance with health standards.
  • Collaborated with nutrition staff to accommodate special dietary needs of patients.
  • Trained new kitchen staff on food preparation techniques and safety practices.
  • Implemented inventory management procedures to optimize ingredient usage and minimize waste.
  • Oversaw daily kitchen operations, ensuring adherence to recipes and portion control standards.
  • Evaluated and improved cooking methods, leading to enhanced patient satisfaction with meal offerings.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Education

No Degree - Weilding

Nashville Auto/dieasil
Tennessee Ridge, TN
08-2002

High School Diploma -

Leake County
Walnut Grove, MS
05-2001

Skills

  • Housekeeping
  • Professional appearance
  • Ironing proficiency
  • Customer service
  • Polite communication
  • Health and safety compliance
  • Meal planning
  • Childcare experience

Accomplishments

- went through disability by completing online school with accuracy and efficiency.

- My limited decline to disability has affected me in so many ways, but my life did not stop,

- I continue to get up each day no matter the stress or the hard times I try to push myself and tell myself that with God I can conquer all.

- I am currently working on my bachelor degree with online school and treatments for my back at home.

- Nothing will and can not stop me god has the last say so.

- With all this being said I hope this reaches and touch someone and we can all come together and inspire each other to get into nl

Affiliations

  • Society of Human Resource Management
  • American Institute of Certified Public Accountants
  • Association of Information Technology Professionals
  • American Marketing Association

Interests

  • Cooking
  • Engaging in food photography and sharing culinary creations on social media
  • Learning new cooking techniques and expanding my culinary skills
  • I enjoy cooking for friends and family gatherings
  • I like trying new recipes and food trends
  • Sharing recipes, cooking tips, and culinary experiences through blogs and social media platforms
  • Food justice advocate, working to address food insecurity and promote access to healthy, affordable food

Timeline

Frozen Dairy Associate

Walmart
03.2013 - 04.2014

Cook

Dietary Food Prep, Bridgeway Hospital
03.2012 - 02.2013

Choctaw Maid

Tyson Foods
01.2005 - 03.2020

No Degree - Weilding

Nashville Auto/dieasil

High School Diploma -

Leake County