
Hospitality professional with experience in high-volume restaurant, café, and guest services, including upscale events, VIP service, bartending, and beverage service. Strong communication, organization, and customer service skills. Proven staff-training capability supported by 12-year career in dance education and professional choreography.
K-12 Dance Professional Teacher
Professional Choreographer and Performer
Proficient in several hospitality POS systems
Video Editor & Photographer
Lighting and Music Designer
Event Director/ Management
Experience in customer service