Ernest Williams
Wichita Falls,TX
Summary
Adept at maintaining high sanitation standards, I excelled as Head Dishwasher at Oyster Bar & Grill, mastering efficient dishwashing and waste disposal while training teams for quality consistency. Known for punctuality and a strong work ethic, I significantly contributed to a safer, cleaner kitchen environment, aligning with employer needs for diligence and safety awareness.
Overview
26
26
years of professional experience
Work History
Head Dishwasher
Oyster Bar & Grill
11.2018 - Current
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Trained new employees on proper dishwashing procedures, ensuring consistent quality across the team.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Head Dishwasher
Cotton Patch Caf
01.2005 - 07.2010
Head Dishwasher
Golden Corral Buffet and Grillw
01.1999 - 09.2005
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Trained new employees on proper dishwashing procedures, ensuring consistent quality across the team.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Utility Dishwasher
Texas Roadhouse Steakhouse
03.2005 - 03.2005
- Conserved water usage by efficiently using dishwasher cycles according to manufacturer guidelines and reducing wastage wherever possible.
- Aided in reducing wait times for customers through quick turnover of clean dishes during peak hours.
- Maintained a safe work environment by consistently monitoring dishwashing equipment for proper functionality and reporting any issues immediately.
- Enhanced kitchen efficiency by effectively washing, sanitizing, and storing dishes, utensils, and equipment.
Education
11 - Special Education
Albuquerque High School
Albuquerque, NM05.1993
Skills
- Strong Work Ethic
- Punctuality
- Stress Tolerance
- Maintenance knowledge
- Efficient Dishwashing
- Chemical Handling
- Sanitation Practices
- Dishwasher Operation
- Cleaning procedures
- Safety awareness
- Cleaning and sanitizing
- Health Code Compliance
- Interactive communication skills
- Waste disposal
Timeline
Head Dishwasher
Oyster Bar & Grill
11.2018 - Current
Utility Dishwasher
Texas Roadhouse Steakhouse
03.2005 - 03.2005
Head Dishwasher
Cotton Patch Caf
01.2005 - 07.2010
Head Dishwasher
Golden Corral Buffet and Grillw
01.1999 - 09.2005
11 - Special Education
Albuquerque High School
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