Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Ernesto Escobar Tort

8165 Richmond Ave Apt 1107 Houston ,Texas

Summary

I'm pursuing the opportunity to grow in a forward-thinking and well-established company. Ready to support the staff to ensure guests have a pleasant dining experience.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Team Member

Pappadeaux See Food Restaurant
2023.10 - 2024.04
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.
  • Addressed and resolved customer complaints in polite and professional manner.
  • Worked different stations to provide optimal coverage and meet production goals.
  • Learned all required tasks quickly to maximize performance.

Busser

Montrose Restaurant Associate
2023.08 - 2023.09
  • Cleared and reset tables to keep restaurant running smoothly.
  • Checked on designated tables at appropriate intervals to refill drinks and respond to customers' requests.
  • Supported other areas of restaurant in set up, clean-up, prep work and equipment maintenance.

Cook

Chipotle Grill
2023.01 - 2023.04
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Dining Room Server

Las Delicias Restaurant
2022.06 - 2022.11
  • Proactively helped waiters with various tasks when requested, completing in a timely and efficient manner.
  • Kept public areas clean and hygienic by conducting deep cleans after use.
  • Supported chefs in managing food preparation to achieve high-quality, precise plating and presentation standards.

Education

ESL

HCC
13803 Bissonnet St. Houston, Tx
10.2024

Level 3 - Basic Hospitality Services

Trade School- ITH
Holguin Cuba
2022

Skills

  • Teamwork and Collaboration
  • Service-oriented
  • Food preparation techniques
  • Fast learner
  • Multitasking
  • Adaptability
  • Flexibility to work in shifts
  • Customer Service

Certification

  • Certificate of Achievement ServSafe Food Handler
  • Certificate OSHA Forklift Operator

Timeline

Team Member

Pappadeaux See Food Restaurant
2023.10 - 2024.04

Busser

Montrose Restaurant Associate
2023.08 - 2023.09

Cook

Chipotle Grill
2023.01 - 2023.04

Dining Room Server

Las Delicias Restaurant
2022.06 - 2022.11

ESL

HCC

Level 3 - Basic Hospitality Services

Trade School- ITH
  • Certificate of Achievement ServSafe Food Handler
  • Certificate OSHA Forklift Operator
Ernesto Escobar Tort