Bakery Manager
Esmeralda Marcelin
Milam's Market
Miami,FL
4
Languages
1
Certification
9
years of professional experience
Creative Bakery Manager looking to build upon skills and tackle new responsibilities. Over 15 years of experience in baking cakes and pastries. Extensive knowledge of all handcraft baking techniques and food safety and sanitation standards.
Work History
Bakery Manager
7 Years 7 Months- Maintained cleanliness and hygiene in bakery premises.
- Managed all baking operations professionally and handled all problems confidently.
- Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise and team performance.
Bank Teller
1 Year 2 Months- Built and strengthened customer relationships by leveraging excellent interpersonal and communication skills.
- Reconciled cash drawer and resolved discrepancies.
- Counted and packaged currency and coins.
- Completed highly accurate, high-volume money counts via both manual and machine-driven approaches.
- Provided customer records, account statements and copies of checks.
- Assisted customers with setting up or closing accounts, completing loan applications and signing up for new services.
- Logged cashier's checks and other transactions to maintain accurate account records.
Education
MBA - Small Business Administration And Management
High School Diploma
- Awarded JROTC Leadership Ribbon 2017
- Honoree of FBLA 2018
- Honor Roll 2018-2018
- Bright futures, Scholarship Recipient
- Completed AP course in Culinary arts
- 3.8 GPA
- Extracurricular Activities: community service at school cafeteria, publix, and 95.8 Uniform store
- Fashion Haitian girls club Member
- FBLA Future Business Leaders of America-Phi Beta Lambda, Inc. Member
Skills
Maintaining Clean Work Areas
Station Preparation
Labor and Overhead Cost Estimation
New Recipe Testing
Cooking and Baking
Baking Equipment Troubleshooting
Supply Ordering and Management
Service Quality
Managing Deliveries
Operational Processes
Money Handling
Certification
- Bakery ERP Training - Culinary Arts
Languages
Spanish
Native or Bilingual
Haitian Creole
Full Professional
French
Limited Working
English
Full Professional
Timeline
Bakery Manager
Milam's Market
04.2019 - CurrentRead More
Bank Teller
Credit Union One
01.2018 - 03.2019Read More
Miami Dade College
High School Diploma
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Miami Dade College
MBA from Small Business Administration And Management
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