Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Estefany Barajas

Summary

Dynamic and dedicated professional with extensive experience at Los agaves and One Ten, excelling in client support and team collaboration. Proven ability to manage high-pressure situations while enhancing customer satisfaction. Skilled in multitasking and effective time management, consistently ensuring a welcoming dining environment and training new staff to uphold service excellence.

Offering friendly demeanor and strong interpersonal abilities, eager to learn and excel in hospitality environment. Brings ability to quickly grasp industry standards and best practices, delivering consistent and attentive service. Ready to use and develop communication and organizational skills in role.

Overview

2
2
years of professional experience

Work History

Host/Restaurant Busser

One Ten
01.2025 - Current
  • Answered customer questions about hours, seating, and menu information.
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Contributed to team success through effective communication and cooperation with coworkers and management.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.

Host/Restaurant Busser

Los Agaves
07.2023 - Current
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.

Education

High School Diploma -

Vintage High School
1375 Trower Ave
07-2024

Skills

  • Client Support
  • Team collaboration
  • Multitasking proficiency

  • Effective time management
  • Professional appearance
  • Table assignment coordination

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Host/Restaurant Busser

One Ten
01.2025 - Current

Host/Restaurant Busser

Los Agaves
07.2023 - Current

High School Diploma -

Vintage High School
Estefany Barajas