ESTEPHANIE MENESES

• Greeted incoming customers and answered questions about available services
• Answered questions about store policies and concerns to support positive customer experiences
• Assisted customers buy answering question and fulfilling requests
• Learned all required tasks quickly to maximize performance
• Lifted, stacked, and transported boxes weighing up to 70 pounds
• Helped customers complete purchases, locate items, and join reward programs to promote loyalty, satisfaction, and sales numbers
• Maintain an organized and cleaned hallways and storage room.

• Waxed, buffed, and vacuum floors
• Efficiently prepared job sites by removing debris and setting up materials and tools
• Completed routine floor maintenance, including stripping, sealing, and finishing
• Worked with speed, accuracy, and safety to complete residential, commercial, and institutional jobs.

• Sanitized kitchen surface and equipment by cleaning grills, griddles, ovens, and fryers

• Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency

• Preserved freshness of food by storing food in designated containers and storage areas with freezer or refrigerator

• Practice proper safety and sanitation standards.

• Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service

• Manually washed dishes to clean all chinaware, silverware, and cooking utensils

• Trained and assisted new kitchen staff members.

• Kept work areas clean, organized, and safe to promote efficiency and team safety.
• Contributed to team success by completing jobs quickly and accurately.
• Worked different stations to provide optimal coverage and meet production goals.
• Developed strong cooperative relationships with coworkers and managers.
• Continuously checked products for quality assurance according to strict guidelines.
• Increased customer satisfaction by providing exceptional support and resolving issues in a timely manner.