Ethan Hawk
Forked River,NJ
Summary
Dynamic and detail-oriented professional with experience at NJMVC, excelling in customer service and data management. Proven ability to adapt quickly to new technologies while maintaining confidentiality and accuracy. Strong communication and problem-solving skills enhance team collaboration and efficiency in fast-paced environments. Committed to delivering exceptional support and organization.
Overview
3
3
years of professional experience
Work History
Student Technician
NJMVC
10.2025 - Current
- Processed customer transactions and updated records within MVC computer systems with a high level of accuracy
- Verified identification, vehicle, and licensing documents to ensure compliance with state regulations
- Assisted high volumes of customers daily while maintaining professionalism in a fast-paced environment
- Resolved customer questions and supported efficient completion of licensing and registration procedures
- Maintained confidentiality and accuracy while handling sensitive personal and motor vehicle information
- Assisted supervisory staff with Excel-based data organization, reporting, and basic coding/technical tasks to support office operations
- Supported implementation of new technologies, adapting quickly to system updates and changes.
- Conducted data entry with attention to detail, maintaining high accuracy in record-keeping.
- Provided exceptional customer service to students, faculty, and staff seeking technical assistance, reducing downtime and frustration.
Dietary Aid
Spring Oaks Assisted Living
04.2023 - Current
- Assisted in meal preparation and service for residents, ensuring dietary needs were met.
- Maintained cleanliness and organization of dining areas, adhering to health and safety standards.
- Collaborated with culinary staff to create appealing meal presentations for residents.
- Monitored food inventory levels, assisting in ordering supplies as needed to prevent shortages.
- Supported dietary team by documenting resident preferences and dietary restrictions accurately.
- Participated in training new staff on kitchen protocols and food safety practices.
Education
Bachelor of Science - Finance
Stockton University
Galloway, NJ05.2026
Skills
- Customer Service
- Data Entry & Record Management
- Microsoft Excel
- Communication Skills
- Time Management
- Team Collaboration
- Problem Solving
- Attention to Detail
- Confidential Information Handling
- Fast-Paced Work Environment
- Organization & Multitasking
- Technical Troubleshooting
- Food Service Support
- Resident Care Assistance
- Inventory & Supply Organization
- Adaptability
- Professionalism
- Computer Proficiency
Timeline
Student Technician
NJMVC
10.2025 - Current
Dietary Aid
Spring Oaks Assisted Living
04.2023 - Current
Bachelor of Science - Finance
Stockton University