Detail-oriented line cook with strong knife skills, food safety knowledge, and a commitment to high standards. Proven ability to maintain a clean and organized kitchen while collaborating effectively with team members.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Line Cook
Sonic
Olympia, WA
07.2024 - Current
Prepared and cooked menu items according to Sonic's standards for quality and presentation.
Operated kitchen equipment safely, maintaining compliance with health and safety regulations.
Collaborated with team members to ensure timely order fulfillment during peak hours.
Maintained cleanliness of workstations and adhered to sanitation guidelines throughout shifts.
Checked food temperature regularly to verify proper cooking and safety.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.