Ethan Rackliff
Little J's Bakeshoppe
Tulsa,OK
2
Languages
6
years of professional experience
Dedicated cook skilled in attention to detail and active listening. Known for efficiently managing inventory and production schedules to minimize waste while maintaining high standards of food quality and safety.
Work History
Baker/Cook
5 Months- Operated and maintained bakery equipment, including ovens and mixers.
- Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
- Streamlined food preparation processes to improve kitchen efficiency.
- Managed daily production schedules to meet customer demand while minimizing waste.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Developed and executed seasonal menus to enhance guest experience.
FOH and BOH/Floater
6 Months- Exhibited strong personal responsibility in completing assignments.
- Demonstrated respect, friendliness, and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Worked flexible hours across night, weekend, and holiday shifts.
- Ensured compliance with safety standards during food preparation and service.
- Monitored inventory levels, assisting in stock management and replenishment tasks.
- Enhanced guest dining experience by accommodating special requests whenever possible and providing timely meal delivery.
BOH
3 Years 6 Months- Facilitated cross-functional collaboration between BOH and FOH teams to ensure seamless restaurant operations.
- Developed tailored training programs to accommodate diverse learning styles of the BOH staff members.
- Evaluated equipment use and recommended maintenance or replacements to support efficient BOH workflows.
- Managed inventory levels, reducing waste through effective stock rotation and portion control.
Education
Skills
Attention to detail
Organized
Process Focused
Sense of urgency
Customer service
Team player
Active listener
Languages
English
Native or Bilingual
French
Limited Working
Timeline
Baker/Cook
Little J's Bakeshoppe
03.2026 - 08.2026Read More
FOH and BOH/Floater
Copaneazis
09.2025 - 03.2026Read More
BOH
Upper Crust Wood Fired Pizza
11.2020 - 05.2024Read More
Oklahoma State University
Read More