Eugene Seale
Sherman Oaks,CA
Summary
I'm energetic love to smile always ready to work and provide a great experience. I can handle many different tasks at once. I love to learn and improve. I can adapt to all types of work environments.
Overview
4
4
years of professional experience
Work History
Shift Leader
New Yorks Chopped Cheese
Hollywood, CA
05.2024 - Current
- Trained new employees and delegated daily tasks and responsibilities.
- Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
- Completed cash and credit card transactions accurately using POS software.
- Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
- Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
- Collaborated with other shift leaders to maintain consistent standards across all shifts, promoting a cohesive workplace culture.
Assistant Kitchen Manager
The One Up
Sherman Oaks, CA
03.2022 - 02.2024
- Enhanced kitchen efficiency by streamlining food preparation processes.
- Maintained a clean and safe work environment, conducting regular inspections to ensure compliance with health and safety regulations.
- Inspected stock to identify shortages, replenish supply and maintain consistent inventory.
- Collaborated with other departments to coordinate meal service and special events, executing smooth operations.
Server/ Caterer
Boyz In The Kitchen
Burbank, CA
10.2020 - 03.2022
- Loaded and unloaded tableware, catering supplies and meals to and from catering vehicles to comply with catering logistics.
- Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
- Loaded and unloaded delivery van carefully to maximize efficiency.
- Utilized proper food handling techniques to establish safety and quality of food served.
- Assisted in event setup and teardown, ensuring a smooth transition between functions.
- Maintained proper food temperature control, preventing spoilage and ensuring optimal taste quality for guests.
Education
General Studies
Moorpark College
Moorpark, CAAA - Culinary Arts
Western Culinary Institute
Portland, OR08.2000
Diploma - General Studies
Moorpark High School
Moorpark, CA06.1996
Skills
- Food Preparation
- Food Safety Compliance
- Inventory Management
- Operations Management
- Attention to Detail
- Inventory Control
- Staff Management
- Multitasking and Organization
- Event Coordination
- Coaching and Mentoring
- Professionalism
Education
Moorpark, CA,Portland, OR,Moorpark, CA
Contact
Moorpark , CA 93021
Timeline
Shift Leader
New Yorks Chopped Cheese
05.2024 - Current
Assistant Kitchen Manager
The One Up
03.2022 - 02.2024
Server/ Caterer
Boyz In The Kitchen
10.2020 - 03.2022
General Studies
Moorpark College
AA - Culinary Arts
Western Culinary Institute
Diploma - General Studies
Moorpark High School