Summary
Overview
Work History
Education
Skills
Timeline
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Evan Parrish

Saginaw,MI

Summary

Motivated Server/Bartender with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.

Overview

4
4
years of professional experience

Work History

Server/Bartender

Outback Steakhouse
Saginaw, MI
08.2020 - Current
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Checked identification for minimum age for sale of alcoholic beverages.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Cultivated warm relationships with regular customers.

Host/Server

Frankenmuth Brewery
Frankenmuth, MI
08.2019 - 03.2020
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.

Kitchen Crew Member

Culvers
Birch Run, MI
03.2017 - 04.2019
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Education

High School Diploma -

Birch Run High School
Birch Run, MI
05.2019

Skills

  • Team Player
  • Customer Service and Rapport
  • Age Verification
  • Transactions and Cash Handling
  • Cool Under Pressure
  • Warm and Friendly
  • Able to Lift 30 Pounds
  • High-Volume Dining
  • Order Accuracy and Delivery

Timeline

Server/Bartender

Outback Steakhouse
08.2020 - Current

Host/Server

Frankenmuth Brewery
08.2019 - 03.2020

Kitchen Crew Member

Culvers
03.2017 - 04.2019

High School Diploma -

Birch Run High School

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