Evan Perchez
Laverne,CA
Summary
Dedicated student with strong team collaboration and customer service skills. Experienced in classroom management, inventory oversight, and event coordination. Ready to contribute to dynamic environments and enhance community engagement.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Student
Bonita Unified School District
La Verne, CA
08.2024 - Current
- Assisted teachers with classroom setup and organization of materials.
- Collaborated with peers on group projects and presentations.
- Participated in school events, promoting student engagement and community involvement.
- Helped maintain a safe and clean learning environment for all students.
- Managed classroom supplies, ensuring availability for educational activities.
- Engaged in extracurricular activities, developing teamwork and leadership skills.
- Followed school policies and procedures to maintain a respectful atmosphere.
- Gave presentations on current topics relevant to the curriculum.
- Participated in a variety of campus events, such as career fairs, lectures, and workshops.
- Provided guidance and support to fellow students on academic issues.
Catering Staff Member
Bonita Unified School District
San Dimas, CA
11.2025 - 11.2025
- Maintained organized and clean kitchen and dining areas to enhance service quality.
- Assisted in inventory management of food supplies and equipment, ensuring availability.
- Adhered to food safety guidelines, guaranteeing compliance with health regulations.
- Worked collaboratively with team members to set up food stations efficiently.
- Prepared catering services for large groups during special events, streamlining operations.
- Facilitated communication with staff to ensure seamless meal service delivery.
- Helped prepare food for catering, as well as serving the food to large groups of people
Catering Assistant
The California restaraunt foundation
Del Mar, California
09.2025 - 09.2025
- Assisted in setting up catering events and ensuring proper layout of food stations.
- Maintained cleanliness and organization of catering equipment and work areas.
- Supported kitchen staff in preparing and presenting menu items for events.
- Communicated with team members to coordinate service timing during events.
- Followed safety and sanitation guidelines to maintain food quality standards.
Chef Assistant
Brandon
Laverne, CA
07.2025 - 07.2025
- Contributed to meal preparation and ingredient organization for daily service needs.
- Maintained high standards of cleanliness and sanitation in kitchen areas and equipment.
- Adhered strictly to recipes for consistent preparation of sauces, dressings, and garnishes.
- Coordinated with kitchen staff to ensure seamless service during busy shifts.
- Enhanced culinary skills by learning techniques from senior chefs in the kitchen.
- Prepared salads, sandwiches, appetizers, and other menu items as instructed by Chef.
- Organized and cleaned kitchen equipment, appliances, and utensils regularly.
- Prepared ingredients for salads and meats by chopping and storing them correctly.
Education
Bonita High School
La Verne, CA06-2026
Skills
- Classroom management
- Team collaboration
- Event coordination
- Food safety compliance
- Inventory oversight
- Customer service
- Study techniques
References
References available upon request.
Certification
California Food handlers liscence
Timeline
Catering Staff Member
Bonita Unified School District
11.2025 - 11.2025
Catering Assistant
The California restaraunt foundation
09.2025 - 09.2025
Chef Assistant
Brandon
07.2025 - 07.2025
Student
Bonita Unified School District
08.2024 - Current
Bonita High School