Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Evanajah Freely

Cleveland

Summary

Ambitious [Job Title] with proven track record of creating successful food service operations, managing staff and increasing profits. Extensive experience in menu design, ordering supplies and creating innovative solutions to food service challenges. Well-versed in hospitality standards and natural knack for building relationships with customers. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Dietary Manager

Maple Ridge Senior Living
02.2023 - Current
  • Improved patient satisfaction by developing and implementing well-balanced, nutritious meal plans tailored to individual dietary needs.
  • Streamlined kitchen operations for increased efficiency by implementing effective food inventory management system.
  • Enhanced team productivity by providing regular training sessions on food safety, sanitation, and dietary guidelines.
  • Ensured compliance with state and federal regulations through meticulous record-keeping and documentation of all dietary department activities.

Cook/Supervisor

Piada Italian Street Food
01.2023 - 11.2023
  • Enhanced kitchen efficiency by streamlining cooking processes and implementing time-saving techniques.
  • Managed food orders efficiently by coordinating with suppliers for timely deliveries while minimizing costs.
  • Cultivated a positive work atmosphere through open communication channels between staff members, promoting teamwork and cooperation among colleagues.
  • Acted as head chef when required to maintain continuity of service and quality.

Cook/Supervisor

Aramark Browns Stadium
08.2018 - 10.2023
  • Reduced food waste by carefully monitoring inventory levels and implementing proper storage practices.
  • Ensured consistent food quality with strict adherence to recipes, portion control, and presentation standards.
  • Maintained a clean and hygienic kitchen environment through regular cleaning schedules and strict sanitation policies.

Education

High School Diploma -

Shaw High School
East Cleveland, Ohio
05.2014

Skills

  • Inventory Management
  • Nutrition Counseling
  • Recordkeeping Skills
  • Department Oversight
  • Staff Monitoring
  • Meal preparation

Certification

ServSafe

Timeline

Dietary Manager

Maple Ridge Senior Living
02.2023 - Current

Cook/Supervisor

Piada Italian Street Food
01.2023 - 11.2023

Cook/Supervisor

Aramark Browns Stadium
08.2018 - 10.2023

High School Diploma -

Shaw High School

ServSafe

Evanajah Freely