Ewan Dodds

Worked as a general laborer for six months at the Babacomari site in AZ. My responsibilities included material distribution and installation, as well as quality assurance. Most of my time there was spent on an electrical crew. Got laid off in good standing with the company.

I was in the receiving department of the store and worked from around 9 at night to 5 in the morning, or later if the work demanded it. My tasks mainly consisted of stocking the shelves and unloading any shipment we received that night. Left to pursue other opportunities.

I was a line cook at a pizza restaurant. I had to prepare high quality food in a timely manner and take care of keeping the kitchen clean and organized. Left to pursue other opportunities.