Food Preparation Worker/Customer Service Representative
PokeCrew
Closter, NJ
06.2022 - 11.2022
- Prepared ingredients for cooking including portioning, chopping, and storing food before use.
- Cooked a variety of foods according to customer orders or supervisors' instructions.
- Ensured that all health regulations regarding food handling were followed during the preparation process.
- Responded quickly to any requests from wait staff or management.
- Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
- Worked in fast-paced, ever-changing environment.
- Prepared quality products while maintaining proper food safety practices and presentation within service goal times.
- Prepared and cooked food items according to recipes, menus and supervisor's instructions.
- Followed recipes and customer requests to prepare meals.
- Memorized menu items and food preparation methods to better explain selections to guests and increase sales.
- Acquired new skills to support team and further accommodate customer needs.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
