Fabian Hernandez
Las Vegas
Summary
Driven Deli Worker with good costumer experience and meat slicing expertise, honed across roles at Port of Subs and worked for great company’s like Albertsons. Excels in maintaining high standards of cleanliness and food safety, demonstrating exceptional organizational abilities and a commitment to workplace safety.
Overview
3
3
years of professional experience
Work History
Deli Worker
Devin Everett
06.2023 - 02.2026
I have worked 3 jobs my first was the habit burger and grill. I was a cook there for a few months then I moved over to port of subs for 5 months then got hired in the deli for Albertsons for 2 in a half years now I’m looking for something different but kinda the same pace with what I already know.
Education
Diploma -
Adult Education
Las Vegas, NVSkills
- Meat Cutting
- Inventory Rotation
- Customer Service
- Cleaning and sanitizing
- Knife Handling
- Workplace Safety
- Meat slicing expertise
- Cleanliness and sanitation
- Food safety knowledge
- Food preparations
- Customer Engagement
- Equipment safety
- Safe Food Handling
- Organizational abilities
- Proper food handling
- Meal Preparation
- Equipment use
- Order taking accuracy
- Heavy Lifting
- Cooking
- Safe Food Handling Practices
Timeline
Deli Worker
Devin Everett
06.2023 - 02.2026
Diploma -
Adult Education