Faith Hunt
Raytown,MO
Summary
Dynamic entrepreneur and artist with a proven track record of building brand loyalty and enhancing customer satisfaction. Successfully launched product lines and implemented strategic business plans. Formerly at SUBWAY® Restaurants, I excelled in customer relations and teamwork, ensuring high-quality service and effective decision-making in fast-paced environments.
Overview
9
9
years of professional experience
Work History
Entrepreneur Artist
Myself
8226 Woodson Dr. Raytown, MO 64138
05.2022 - 03.2025
- Built strong brand recognition and customer loyalty by delivering high-quality products and services consistently over time.
- Launched new product lines successfully through comprehensive planning, strategy and research.
- Determined business plan, mission statement, and vision.
- Introduced customer loyalty program, rewarding repeat business and building dedicated customer base.
- Boosted customer satisfaction, refining customer service process to ensure quick and effective resolution of inquiries and complaints.
- Established a successful startup by researching market opportunities, creating a business plan, and securing funding.
- Improved customer satisfaction with exceptional project management skills and timely delivery of products and services.
Sandwich Artist
SUBWAY®Restaurants
9305 E Gregory Blvd, Raytown, MO 64133
09.2020 - 03.2022
- Prepared and assembled sandwiches according to customer specifications and company standards.
- Maintained cleanliness of workstations and dining areas to ensure compliance with health regulations.
- Operated point-of-sale systems, processing transactions efficiently while providing excellent customer service.
- Assisted in inventory management, tracking stock levels and minimizing waste through effective handling practices.
- Collaborated with team members to meet peak-hour demands and maintain smooth workflow during busy shifts.
- Educated customers on menu offerings, promoting new items to enhance overall dining experience.
- Implemented best practices for food safety, ensuring all ingredients were stored and handled correctly.
- Trained new employees on sandwich preparation techniques and company policies to maintain service quality.
- Greeted guests, promoted specials, and took orders.
File Organizer
KCAI Administration
4415 Warwick Blvd, Kansas City, MO 64111
08.2017 - 11.2020
- Organized and maintained accurate filing systems for documents and records.
- Collaborated with team members to streamline file management processes.
- Implemented labeling standards to enhance accessibility of files.
Line Cook
Chipotle
9205 E State Rte 350, Raytown, MO 64133
07.2016 - 10.2019
- Prepared ingredients and assembled menu items in accordance with Chipotle's food safety standards.
- Operated kitchen equipment efficiently, ensuring proper use and maintenance protocols were followed.
- Maintained cleanliness of workstations and adhered to sanitation guidelines throughout the shift.
- Collaborated with team members to ensure timely service and accurate order fulfillment during peak hours.
- Adapted quickly to changing demands, maintaining high-quality output under pressure in fast-paced environment.
- Assisted in training new staff on food preparation techniques and kitchen procedures for seamless integration.
Education
High School Diploma -
Raytown South Highschool
Raytown, MO05.2017
Skills
Goal setting
Entrepreneurial personality
Strategic thinking
Customer relations
Team bonding
Teamwork and collaboration
Decision-making
Team leadership
Business leadership
Effective leader
Timeline
Entrepreneur Artist
Myself
05.2022 - 03.2025
Sandwich Artist
SUBWAY®Restaurants
09.2020 - 03.2022
File Organizer
KCAI Administration
08.2017 - 11.2020
Line Cook
Chipotle
07.2016 - 10.2019
High School Diploma -
Raytown South Highschool