Faith Hunter

I am Certified nurse assistant advances course:

A Certified Nurse's Assistant with entry - level experience specializing in activities of daily living, patient care & relations and communication.

• Completed activities of daily living for patients unable to self-care, and assisted those with limited mobility in completing tasks.
• Responded to patient requests for supplies and personal comfort items such as extra blankets.
• Supported ambulation and physical therapy needs by conducting planned exercise routines.

As a Host at Olive Garden, my job was to greet the customers with a smile and seat them at a table with menus and utensils. I was also in charge of signing out servers by checking to make sure they did there closing duties. I had to keep the lobby, and the bathrooms clean throughout the shift.

• Supported needs of multi- person wait staff who attended to specific needs of countless customers daily for Olive Garden restaurant with social relevancy and intentionality.

• At chicken salad chick I worked on the sandwich line. I was responsible for making orders and checking the temperature of our chicken salad and freezers. Keeping a clean area.
• Operated manual and electric appliances to peel, slice, and trim food.
• Organized freezers, refrigerators and storage rooms by receiving, recording, and moving food and beverage supplies and products.
• Executed sandwich artistry duties with very low occurrence of errors.
• Prepared and presented food in compliance with health and safety guidelines.
• Kept workplace clean and organized in line with restaurant policies.
• Prepared and served hot and cold sandwiches based on customer preferences.

As a crew member at McDonald's, I would take the orders and process the payment (cashier), I also bagged and distributed the food. I learned most areas of work at Macdonald's. I work the drink station of drive through, the cashier window, and the kitchen. I moved around throughout the day to release co-workers for breaks.

• Took orders, prepared meals, and collected payments.
• Prepared products following restaurant, health, and safety standards and procedures.
• Delivered exceptional service as illustrated through multiple positive Yelp reviews.