Summary
Overview
Work History
Education
Skills
Timeline
Generic

Faith Reed

United States

Summary

Dependable, successful, providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

Overview

3
3
years of professional experience
2
2
years of post-secondary education

Work History

Food Runner, Busser, Hostess

Seasons Of Coeur D' Alene
Cda, Idaho
03.2022 - Current
  • Assigned patrons to tables suitable for needs and restaurant section rotation.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Trained new staff in bussing and cleaning procedures.
  • Cleared tables immediately after guests left in preparation for next party.
  • Cultivated warm relationships with regular customers.

Baker

Rustic
Cda, Idaho
11.2019 - 09.2021
  • Packaged and labeled baked goods with accurate descriptions and ingredients.
  • Complied with health and safety codes to protect staff and customers.
  • Resolved customer concerns with positive approach and constructive strategies.
  • Baked fresh authentic bagels, cookies, bread for local coffee stands.
  • Produced consistently high-quality baked goods for customers.
  • Coordinated food deliveries to guarantee timely arrival of supplies.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Cleaned and maintained kitchen equipment and oven.

Education

GED -

North Idaho College
Coeur D'alene, ID
08.2021 - Current

Skills

Food preparation and safety

undefined

Timeline

Food Runner, Busser, Hostess

Seasons Of Coeur D' Alene
03.2022 - Current

GED -

North Idaho College
08.2021 - Current

Baker

Rustic
11.2019 - 09.2021
Faith Reed