Ryan Tiritilli

Adept in upholding the high standards of cleanliness and sanitation efforts, worked in conjunction with chefs, bakers, and bussers to make sure everything is running smoothly relating to equipment being clean and ready on time. Deer Path Inn created a fast pase environment with also juggling multiple roles during busy times while also seamlessly complying with health codes to provide a great dinning experience for all who was dinning or staying at the Inn. Skilled as a dishwasher, training new hires, my training has lead me to be quick to adapt to meet and exceed employer expectations.