Florendo Joseph Bjorn

• Followed recipes closely for consistent taste, quality and presentation.
• Distributed food during busy peak periods to drive customer satisfaction.
• Operated food slicers, grinders and chopper in accordance with safety guidelines.
• Pushed, pulled and transported large loads and objects.

prepare food

• Packaged and stored food products following proper handling and preservation methods.

• Used power scrubbing and waxing machines to scrub and polish floors.
• Maintained floor cleaning and waxing equipment.
• Responded immediately to calls from personnel to clean up spills and wet floors.
• Used hand trucks or manually lifted supplies, equipment and heavy furniture.
• Followed safety standards and established SOPs when handling, mixing and storing hazardous chemicals.