Accomplished Banquet Manager driving safety compliance and effective communication in event operations. Recognized for problem-solving skills and attention to detail, ready to enhance event execution and contribute to organizational success.
Overview
1
1
Certification
7
7
years of professional experience
Work History
Banquet Manager
Hilton Conference Center
Grapevine, Texas
01.2026 - Current
Ensured compliance with safety standards for food handling and event operations, contributing to a safe and enjoyable guest experience.
Coordinated banquet events to ensure seamless execution and guest satisfaction.
Managed setup and breakdown of event spaces for various functions.
Collaborated with catering staff to deliver menu items efficiently.
Restaurant Manager
Rathbuns Curside BBQ Catering
Dallas, Tx
01.2020 - Current
Oversaw daily operations of BBQ catering services and restaurant environment.
Managed staff scheduling to ensure adequate coverage during peak times.
Trained and mentored new employees on service standards and food safety.
Coordinated catering events from planning through execution, ensuring customer satisfaction.
Implemented inventory management processes to maintain stock levels efficiently.
Developed relationships with local suppliers for quality ingredients and services.
Monitored food preparation methods to maintain high hygiene standards.
Resolved customer complaints promptly to enhance dining experience satisfaction.
Nutruition Supervisor
Baylor Scott & White
Dallas, TX
05.2025 - 07.2026
Supervised meal preparation and service to ensure compliance with dietary guidelines.
Developed menus that adhered to health standards and dietary restrictions.
Conducted nutritional assessments for diverse populations to meet specific needs.
Coordinated nutrition education programs for staff and community members.
Introduced innovative strategies to improve team performance and program outcomes.
Completed daily responsibilities accurately and efficiently.