Experienced with managing warehouse receiving operations and ensuring smooth workflow. Utilizes team leadership and process improvement to boost efficiency. Track record of maintaining high standards in inventory management and operational accuracy.
Overview
9
9
years of professional experience
Work History
Warehouse Receiving Manager
Brothers Food Service
Dallas, Texas
10.2022 - Current
Managed receiving operations, ensuring accuracy in inventory and timely processing of incoming shipments.
Trained staff on safety protocols and efficient handling of products during receiving procedures.
Implemented improved tracking systems for inventory management, enhancing overall workflow efficiency.
Oversaw quality control inspections of received goods, ensuring compliance with company standards.
Led team meetings to communicate operational goals and motivate staff towards achieving targets consistently.
Minimized product returns due to damages or defects by implementing rigorous inspection procedures upon receipt.
Maintained accurate documentation of received goods, allowing for easy tracking of items throughout their life cycle within the warehouse.
Receiving Lead
Brothers Food Service
Dallas, TX
10.2020 - 10.2022
Supervised receiving operations and ensured compliance with safety protocols.
Trained and mentored new team members on receiving procedures and equipment usage.
Streamlined inventory processes to enhance accuracy in stock management.
Coordinated with suppliers to resolve discrepancies and improve delivery schedules.
Trained new team members on company procedures, ensuring quick integration and productivity.
Led a team of receivers, delegating tasks effectively to maintain smooth operations and meet deadlines.
Warehouse Order Puller
Nogales Produce
Dallas, TX
05.2017 - 10.2020
Operated pallet jacks and forklifts to efficiently transport products within warehouse environment.
Selected and pulled orders accurately from inventory, ensuring timely dispatch for customer satisfaction.
Collaborated with team members to maintain organized workspaces, enhancing operational efficiency and safety compliance.
Conducted regular quality checks on incoming produce to ensure freshness and adherence to company standards.
Adhered to safety guidelines while operating machinery, resulting in a reduced risk of accidents or injuries within the workplace.
Pulled orders quickly to maintain demanding productivity goals.
Took on extra hours and shifts during busy periods to meet tight shipping deadlines.