Frank Holoman
Scottdale,PA
Summary
Meticulous individual skilled in different cooking techniques with good understanding of food safety standards. Flexible with stamina to work in fast-paced environment.
Experienced with assembly line operations, ensuring smooth and efficient workflows. Utilizes strong mechanical skills to maintain and troubleshoot equipment. Track record of maintaining high-quality standards and meeting production deadlines consistently.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Hot Kitchen/ Cook
Dairy Queen Grill & Chill
Mt. Pleasant, PA
01.2025 - 11.2025
- Prepared and cooked menu items following established recipes and safety standards.
- Operated kitchen equipment, ensuring proper usage and maintenance for optimal performance.
- Collaborated with team members to maintain efficient workflow during peak hours.
- Assisted in inventory management by tracking stock levels and reporting shortages.
Assembler
Hitachi
Mt. Pleasant, PA
09.2024 - 12.2024
- Assembled components according to specifications, ensuring quality and precision in production processes.
- Operated assembly tools and machinery, adhering to safety protocols and operational guidelines.
- Collaborated with team members to streamline workflow, enhancing overall efficiency in assembly line tasks.
- Conducted routine inspections of assembled products for defects, maintaining high standards of quality control.
Cashier
Kraisinger's Market
Mt. PLeasant, PA
04.2022 - 02.2023
- Processed customer transactions efficiently using point-of-sale systems.
- Assisted customers with inquiries, providing prompt and courteous service.
- Maintained accurate cash drawer balances throughout shifts.
- Collaborated with team members to enhance store operations and customer experience.
Education
High School Diploma -
Southmoreland Sr. High School
Alverton, PAHigh School Diploma -
CWCTC
New StantonSkills
- Reliability and punctuality
- Customer service excellence
- Food preparation
- Safe food handling
- Customer service
- Customer assistance
- Work ethic and integrity
- Patience and empathy
- Money handling
- Cash register operation
Accomplishments
OSHA 30
Certification
- ServSafe
- OSHA 30
- EPA Universal
Timeline
Hot Kitchen/ Cook
Dairy Queen Grill & Chill
01.2025 - 11.2025
Assembler
Hitachi
09.2024 - 12.2024
Cashier
Kraisinger's Market
04.2022 - 02.2023
High School Diploma -
Southmoreland Sr. High School
High School Diploma -
CWCTC
OSHA 30
Basic safety protocols such as lock out/ tag out.