Overview
Work History
Education
Skills
Timeline
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Frankie Morales

Phoenix,AZ

Overview

6
6
years of professional experience

Work History

Kitchen Manager

Chipotle Mexican Grill
09.2022 - Current
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Mentored and trained new team members, fostering a positive culture of teamwork.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Conducted checks of refrigerators and freezers to verify proper food hierarchy, labeling, and cleanliness.
  • Exceeded local health department inspection requirements through adherence to protocols.
  • Achieved rapid ticket times during peak service hours by effectively managing workflow distribution across various stations.

Secretary

MDM Improvements
02.2019 - Current
  • Answered phones and assisted clients
  • Handled billing and transactions

Server

Tom's Tailgate
04.2022 - 08.2022
  • Took and executed orders from customers and management
  • Demonstrated teamwork in a linework setting
  • Correctly collected and distributed money to customers at the register

Education

Bachelors - Social Work

Arizona State University
Phoenix, AZ
05-2026

Skills

  • Motivated
  • Transaction Handling
  • Food safety
  • Customer service
  • Inventory management
  • Food preparation

Timeline

Kitchen Manager

Chipotle Mexican Grill
09.2022 - Current

Server

Tom's Tailgate
04.2022 - 08.2022

Secretary

MDM Improvements
02.2019 - Current

Bachelors - Social Work

Arizona State University

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Frankie Morales