Gabriel Cook
Layton,UT
Summary
Responsible Cashier proficient in handling money, restocking merchandise and helping customers locate products. History of keeping work areas clean, neat and professionally arranged. Good listening skills combined with attentive and detail-oriented nature.
Overview
1
1
year of professional experience
Work History
Lagoon
Food Basics
04.2023 - 11.2023
- Greeted customers entering store and responded promptly to customer needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Welcomed customers and helped determine their needs.
- Helped customers complete purchases, locate items, and join reward programs.
Education
No Degree -
North Layton Jr. High
Layton, UTSkills
- Team Building
- Data Entry
- Google Workspace
- Public Speaking
- Basic Math
- Relationship Building
Timeline
Lagoon
Food Basics
04.2023 - 11.2023
No Degree -
North Layton Jr. High
Similar Profiles
Ava SteinbrunnerAva Steinbrunner
Cashier/Supervisor/Bookkeeper at Food BasicsCashier/Supervisor/Bookkeeper at Food Basics
Michael PrevostMichael Prevost
Cashier/ Grocery Attendant at Food BasicsCashier/ Grocery Attendant at Food Basics
Candice FontaineCandice Fontaine
Meat Department Clerk at Food BasicsMeat Department Clerk at Food Basics
Alex EscottAlex Escott
Pharmacy Clerk at Metro - Food Basics PharmacyPharmacy Clerk at Metro - Food Basics Pharmacy
Amber JaraAmber Jara
Advanced Medical Support Assistant at Department of Veterans AffairsAdvanced Medical Support Assistant at Department of Veterans Affairs