Summary

Overview

Work History

Education

Skills

Affiliations

References

Timeline

Gabrielle Curry

Canton,MI

Summary

Reliable laborer ready for challenging work in outdoor environments. Works great in any weather and always shows up on time. Offers skills in landscaping and building basic outdoor features to meet clients' needs.

Overview

years of professional experience

Work History

Landscaper

JBL Services

Wixom, MI

07.2024 - Current

Maintained and operated lawn care equipment such as mowers, trimmers, edgers, blowers, and hedge clippers.
Weeded flower beds and vegetable gardens to remove unwanted vegetation.
Cleaned up debris after completing jobsite tasks.
Cut and trimmed lawns using power mowers and edgers.
Maintained cleanliness and organization of work areas, tools, and equipment.
Trimmed or edged around flower beds, walks, or walls.

Sales Representative

Blue Raven Solar

Novi, MI

03.2024 - 06.2024

Knocked on doors to set up free energy consumption reports
Created appointments based on homeowner's availability
Traveled house to house on foot for 6+ hours at a time
Memorized detailed pitch of 4 minutes or more, as well as prepared potential rebuttals
Conducted verification calls between the homeowners and the corporate office
Cooporated with and encouraged coworkers during times of discourage

Barista

Drip House Coffee

Ann Arbor, MI

10.2022 - 03.2024

Greeted customers and took orders for coffee drinks, food items, and other beverages.
Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
Operated cash registers to process customer payments.
Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
Stocked shelves with ingredients needed to make coffee drinks.
Ground beans for espresso shots according to individual customer specifications.
Monitored inventory levels of supplies and restocked when necessary.

Salad and Sandwich Maker

Panera Bread

Canton, MI

06.2021 - 08.2022

Prepared sandwiches according to customer specifications, including ingredients and condiments.
Maintained a clean and safe work environment by adhering to food safety regulations.
Kept records of sandwich orders for inventory purposes.
Ensured all products were fresh by checking expiration dates on food packages.
Cleaned the kitchen area, equipment, utensils, counters, floors. after each shift.
Followed proper procedures for preparing and storing food in accordance with health codes.
Changed gloves between tasks to ensure sanitation standards were met during preparation processes.
Restocked supplies such as napkins and condiments throughout shifts as needed.