Gabrielle Van Ormer

• Took customer orders, and handled cash transactions.

• Prepared and served food items quickly and safely.

• Maintained cleanliness, and restocked supplies during rush hours.

• Worked collaboratively with team members under pressure.

• Provided safe, engaging care for children ages 2–12.

• Communicated clearly with parents, and followed routines.

• Managed meals, bedtime, and creative play activities.

• Taught swim lessons to children ages 4 to 12, using WSI-certified techniques

• Assessed skill levels, and created personalized lesson plans.

• Ensured safety and built confidence in the water.

• Communicated progress with parents, and maintained a positive learning environment.