Gage Jacobs
Modesto,CA
Summary
Passionate culinary student with hands-on, excelling in kitchen organization. Demonstrated strong teamwork and time management abilities with food preparation and sanitation practices. Committed to maintaining high hygienic standards and allergen awareness in a dynamic culinary environment.
Overview
4
4
years of professional experience
Work History
Culinary Student
Terence Braxton
Modesto, CA
08.2022 - 05.2026
Completed culinary program at Grace M. Davis and obtained food handler's license through ServSafe Food Program. Collaborated with diverse peers and learned essential kitchen operations. Gained practical experience in time management and the significance of teamwork in a culinary setting.
Education
High School Diploma -
Gage Jacobs
Modesto, CA05.2026
Skills
- Knife skills
- Cooking methods
- Food presentation
- Allergen awareness
- Kitchen safety
- Food preparation
- Sanitation practices
- Cleanliness and sanitation
- High hygienic standards
- Cleaning and organization
- Kitchen organization
Timeline
Culinary Student
Terence Braxton
08.2022 - 05.2026
High School Diploma -
Gage Jacobs