Highly motivated and hardworking professional with a diverse range of knowledge and skills to enhance business performance. Adaptable and results-driven, I am deeply passionate about growth and efficiency, always striving to meet company needs and increase service value. Expertise in food sanitation and safety, customer satisfaction, and training newcomers. Eager to learn new skill sets and successfully fill the vacancy on your team. Known for diligence and commitment to achieving collective goals.
Overview
2
2
years of professional experience
Work History
Produce Associate
Sams Club
01.2024 - 01.2025
Stocked fruits and vegetables and removed old or poor quality products.
Maintained high standards of cleanliness throughout the produce department, adhering to all health code regulations for food handling.
Assisted customers with price checking fruits and vegetables and finding requested items in department.
Enhanced customer satisfaction by providing efficient, friendly service and maintaining a clean, organized produce section.
Assisted with weekly inventory counts.
Checked product shelves to review for proper price labels and handled price changes when requested by management.
Assisted in reducing waste by implementing proper rotation techniques for perishable items.
Rotated grocery products ensuring that expired or spoiled items were immediately removed and adhered to "first in, first out" rule.
PACKAGE HANDLER
UPS
Stafford, TEXAS, USA
11.2023 - 01.2024
Demonstrated ability to lift up to 75 pounds safely and repeatedly
Loaded and unloaded packages from trucks, consistently meeting deadlines
Followed all safety regulations and procedures when handling packages
Efficiently handled large volumes of packages within established time frames
Adapted quickly to changes in workflow as needed while meeting production goals
Met deadlines consistently despite challenging workloads under tight schedules
Reported damaged products and workplace incidents to supervisors for review
Packaged and sealed items using appropriate labels and materials
SEAFOOD ASSOCIATE
HEB
Missouri City, TEXAS, USA
08.2022 - 11.2023
Trained new employees on food safety protocols, use of kitchen equipment and sanitation procedures
Processed orders and prepared seafood products for customers with efficiency and accuracy
Followed all established safety guidelines when working with sharp knives or other cutting tools
Organized inventory shelves according to product type, expiration date, price point, ensuring proper rotation of stock
Monitored temperature levels throughout the day to guarantee optimal storage conditions for maximum shelf life
Performed daily maintenance tasks such as cleaning counters, stocking shelves with supplies and restocking items that had sold out
Maintained cleanliness of work area and equipment to meet health standards
Provided excellent customer service by responding promptly to inquiries and addressing customer complaints in a professional manner
Received incoming shipments of seafood products and ensured quality control standards were met
Performed cleaning duties such as sweeping, mopped and washing dishes, to keep equipment, and facilities sanitary
Communicated with customers regarding orders, comments, and complaints