Detail-oriented professional with a proven track record in food safety compliance and efficient point-of-sale operations. Adept at managing time effectively and resolving conflicts to support overall team performance.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Crew Member
Culvers
Kissimmee
02.2024 - Current
Managed point-of-sale system for precise order processing.
Adhered to safety and sanitation guidelines to ensure compliance with food safety standards.
Assisted team members during peak hours to maintain service flow.