Gia Kempf

● Stocked coffee, juice and milk dispensers continuously for guests' beverage needs.

● Prepared daily breakfast bar with abundant self-serve and cooked meal items.

● Maintained dining and food service areas to maximize safety and cleanliness.

● Delivered highly personalized service to each guest with the goal of earning referrals and repeat business.

● Wiped down tables and removed trash and dirty plates to provide a clean, welcoming dining environment.

● Filled trays with food, utensils, napkins and condiments to provide diners with meals and accessories.

● Stocked service stations with ice, napkins and straws.

● Wiped down and sanitized high-touch surfaces to assist with infection control procedures

● Swept, vacuumed, and mopped the floors throughout interior spaces

● Promoted high level of guest satisfaction through genuine, enthusiastic and friendly interactions

Art Heart Fashion, Volunteer

● Worked alongside designers powered by Art Heart Fashion

● Steamed/refilled steamers

● Assisted models by styling them

● Helped with prep, set up, and breakdown of the show

● Attended casting calls, fittings, shows and shoots.

● Upheld high standards of professionalism in high-stress environments.

• Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
• Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
• Built relationships with customers to encourage repeat business.
• Managed returns, exchanges and refunds in accordance with store policy.
• Merchandising knowledge
• Order processing
• Sales Goals Attainment
• Upselling

• Greeted customers entering store and responded promptly to customer needs.
• Welcomed customers and helped determine their needs.
• Worked flexible schedule and extra shifts to meet business needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
• Built relationships with customers to encourage repeat business.
• Contributed to store success by maintaining high standards of cleanliness throughout the facility
• Exceeded productivity goals through consistent attention to detail and organization during busy shifts.
• Prepared sandwiches for customers
• Sweated, mopped and organized the lobby for guests
• Restocked produced
• Assist by putting away new orders