Gian C Tello
Production Supervisor Team
Anaheim,CA
Summary
Committed Warehouse leader accustomed to managing shipping and receiving operations in high-volume warehouse environments. Organized approach to monitoring materials movements with focus on safety and productivity. Performance-oriented team player with good multitasking abilities. Team-oriented Warehouse professional accustomed to streamlining shipping and receiving processes to increase overall efficiency. Industrious and dedicated with talents in team leadership and motivation. Energetic individual equipped to work hard in fast-paced, constantly changing environments. Resourceful supervisor able to handle diverse job requirements and meet company goals. Consistently looks for ways to improve warehouse operations and personal contributions to increase team success against challenging performance targets. Resolves problems tactfully, keeping employees and customers satisfied with fast, accurate deliveries. Reliable Warehouse Assistant with 3 years of experience managing shipping, receiving and inventory operations. Excellent record of success in inventory audits and product staging. Dedicated to accurate record-keeping, worksite safety and timely issue resolution. Motivated Warehouse Worker skilled at providing efficiency in shipping and receiving, inspection and storage operations. Handles diverse materials to achieve high-quality packaging standards and reduce risk. Brings related experience and dedication to meet production and quality goals. Effective at working in fast-paced grocery environments to restock and arrange merchandise in an appealing way. Upbeat and friendly team player with a good attitude and willingness to take on any task.
Overview
4
4
years of professional experience
Work History
Warehouse Picker, Warehouse Lead.
Line Distribution Inc.
Fullerton, CA
10.2020 - 11.2021
- Placed incoming inventory in optimal storage locations to promote continued accuracy and easy retrieval.
- Compared received packages against shipping documents.
- Readied product pallets for optimal storage and shipment, carefully organizing boxes and balancing weight.
- Updated daily logs with regular shift activities and incident details.
- Prepared orders by processing requests, pulled materials from warehouse, packed boxes and prepared shipments.
- Operated pallet jacks and material moving equipment to receive and transport items from various warehouse locations.
- Consistently lifted materials weighing as much as 50 pounds.
- Checked packages and merchandise for damage and notified vendors.
- Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
- Operated company vehicles and heavy equipment with focus on safety and risk management.
- Simplified shipping and receiving processes for improved workflow.
- Moved products using overhead cranes, forklifts and other equipment, consistently meeting challenging performance goals.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
- Inspected incoming and outgoing shipments to verify accuracy and prevent errors.
- Labeled and accurately moved customer orders to meet shipment timetables and minimize errors.
- Measured dimensions of finished pieces for conformance to specifications.
- Operated RF scanners to track merchandise and verify contents of containers.
- Wrapped pallets in shrink wrap prior to loading. ETC
Supervisor Mexican Food Restaurant
Cancun Juice Fresh Mex Grill
Santa Ana, CA
04.2019 - 03.2020
- Coordinated team members with focus on productivity, efficiency, and enhancing customer experience.
- Boosted customer satisfaction and service delivery to strengthen customer loyalty.
- Coordinated with kitchen employees and front of house personnel to consistently drive smooth operations.
- Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
- Monitored staff performance, enforcing adherence to policies, procedures, regulations, health codes, license requirements and top service standards.
- Directed both FOH and BOH employees through daily tasks and monitored performance throughout day.
- Rapidly identified and diplomatically addressed customer complaints to achieve high levels of satisfaction and loyalty.
- Identified team weak points and implemented corrective actions to resolve concerns.
- Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies.
- Supervised efforts of teams within 35 guest capacity restaurant, ensuring timely and quality servicing of guests.
- Spearheaded regular maintenance and repair operations to keep building and equipment in peak condition. ETC
Team Lead
Jusuru ( Biocell )
Anaheim, CA
05.2017 - 06.2019
- Coached team members in techniques necessary to complete job tasks.
- Trained new team members by relaying information on company procedures and safety requirements.
- Worked different stations to provide optimal coverage and meet production goals.
- Evaluated employee skills and knowledge regularly, training and mentoring individuals with lagging skills.
- Took on additional job duties during unexpected backlog, resulting in meeting project target date.
- Continuously checked products for quality assurance according to strict guidelines.
- Operated material moving equipment to move heavy loads and maintain production levels.
Education
GED -
Trident Technical High School
Anaheim CA08.2007
Skills
- Customer Needs Assessments
- Shipping and Packaging
- Performance Goals
- Production Targets
- Customer Experience
- Order Picking and Processing
- Product Signage and Labeling
- Hand Scanners
- Stocking and Replenishing
- Utilization Reporting
- Inventory Records
- Production Efficiency
- OSHA Standards
Graphic Designing Marketing Curses.
- Start a blog focusing on new design ideas to promote the asset of the company.
Blogging is one of the most effective ways of promoting your freelance graphic design.
- Define your target range to market.
Languages
Spanish
Full Professional
Timeline
Warehouse Picker, Warehouse Lead.
Line Distribution Inc.
10.2020 - 11.2021
Supervisor Mexican Food Restaurant
Cancun Juice Fresh Mex Grill
04.2019 - 03.2020
Team Lead
Jusuru ( Biocell )
05.2017 - 06.2019
GED -
Trident Technical High School
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