Giford Retchie

• Distribute linen to housekeepers, vacuum carpets, clean elevator, mop the corridor, clean glass, and remove dirty linens.

• Distribute linen to housekeepers and remove dirty linens. Maintain a clean and safe environment for guests and staff by vacuuming, dusting, sweeping, mopping floors, washing windows, and walls.

• Prepared beef, pork, lamb, and poultry cuts to customer specifications and weighed, packaged, and labeled them.

• Cleaning stove and utensils, cleaning floor, stocking housekeepers' carts with linen.

Wash and sanitize dishes, kitchen appliances, and work areas. Assist with food preparation tasks, such as chopping vegetables and cooking, on various equipment.