GILBERTHE JEROME VALEUS
Lantana , Fl ,FL
Summary
Dedicated professional with strong background helping with customer orders, cooking and store cleanliness. Tirelessly completes demanding work in high-volume settings. Service-oriented, punctual and hardworking with excellent people skills.
Overview
1
1
Language
7
7
years of professional experience
Work History
Food Preparation Worker
Golden Corral Buffet and Grill
Boynton Beach, Florida
05.2021 - 11.2023
- Prepared a variety of food items according to standardized recipes.
- Maintained cleanliness and organization of food preparation areas.
- Operated kitchen equipment safely and efficiently during food prep.
- Monitored food quality and freshness throughout preparation processes.
- Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
- Adapted to fast-paced kitchen environment to meet service demands.
- Collaborated with team members to ensure timely meal service.
- Assisted in stocking supplies and ingredients for daily operations.
- Re-stocked, organized and arranged service and food stations.
- Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
- Kept track of supplies used in the kitchen to ensure restocking when necessary.
Housekeeping Room Attendant
Holiday Inn Hotel and Suites
Boynton Beach
02.2017 - 10.2020
- Cleaned guest rooms to ensure a high standard of cleanliness and comfort.
- Cleaned guest rooms, including vacuuming carpets and dusting furniture.
- Sanitized bathrooms by scrubbing sinks, toilets, bathtubs, showers, floors, mirrors, walls and counters.
- Checked bathrooms, restocking towels, rugs and toiletries before guest check-in.
- Checked rooms to ensure they met standards for cleanliness and tidiness.
- Replenished supplies and amenities to enhance guest experiences during stays.
- Sanitized common areas to promote a safe environment for guests and staff.
- Reported maintenance issues promptly to ensure timely resolution for guests.
- Removed trash from rooms and replaced liners to wastebaskets.
- Maintained cleaning cart with supplies, such as fresh linens and towels.
Skills
- Food safety
- Kitchen equipment operation
- Standardized recipe adherence
- Food quality monitoring
Languages
Haitian Creole
Professional
Timeline
Food Preparation Worker
Golden Corral Buffet and Grill
05.2021 - 11.2023
Housekeeping Room Attendant
Holiday Inn Hotel and Suites
02.2017 - 10.2020