Summary
Overview
Work History
Education
Skills
Timeline
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Gina Green

Summary

My focus is to regain the mentality of appreciating our people, inspiring our team members, and creating a fun and happy environment to work in. Customer-oriented manager with a number of years of experience focused on increasing revenues. Adaptive and deadline-oriented, consistently executes and completes multiple projects in high-stress environment. Meticulous leader and strategic planner with comprehensive managerial acumen.

Overview

11
11
years of professional experience

Work History

Manager

Kura Revolving Sushi Bar
01.2022 - Current
  • Maintained strict adherence to food safety guidelines, ensuring a clean and sanitary environment for sushi preparation.
  • Contributed to menu development through innovative recipe ideation and collaboration with other chefs on seasonal specials.
  • Reduced food waste with careful inventory management and proper storage techniques, resulting in cost savings for the restaurant.
  • Exceled under high-pressure situations, consistently delivering exceptional sushi dishes during peak service hours without sacrificing quality or presentation standards.
  • Prepared high-quality seafood, rice and ingredients for sushi.

General Manager

The Toasted Yolk
02.2021 - 12.2023


  • Organized budgets oversaw P&Ls and achieved margin targets consistently to stay on track with growth plans
  • Assessed reports to evaluate performance, develop targeted improvements and implement changes
  • Designed employee recognition program which boosted sales and improved morale
  • Responsible for maintaining payroll for staff
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
  • Developed and implemented strategies to increase sales and profitability.
  • Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.

Assistant General Manager

Panera Bread
01.2018 - 01.2021


  • Mentored and motivated team members to achieve challenging business goals
  • Oversaw inventory by ordering precise quantities of stock and executing corrective actions to drive profitability
  • Built customer loyalty by devising promotions and products according to customer needs and budget
  • Managed team schedule with eye for coverage needs and individual strengths
  • Motivated, trained, and disciplined employees to maximize performance.
  • Collaborated with the General Manager on marketing initiatives to increase brand awareness and drive sales growth.


Assistant General Manager

Panda Express
08.2016 - 09.2018
  • Operated high performance corporate store
  • Trained associates on FOH and BOH duties and on food and work safety
  • Designed a customer loyalty program offering free small entrée
  • Supervised a team of 20+ employees
  • Responsible for all hiring and training of new associates
  • Reduced variable costs by 7% through tighter controls on overtime and inventory waste
  • Motivated, trained, and disciplined employees to maximize performance.
  • Collaborated with the General Manager on marketing initiatives to increase brand awareness and drive sales growth.
  • Increased customer satisfaction by addressing and resolving concerns in a timely manner.
  • Resolved problems promptly to elevate customer approval.

Manager

California Pizza Kitchen
06.2014 - 08.2016
  • In charge of scheduling, training, hiring and marketing
  • Connected with neighboring businesses, and neighborhoods to create long term customers
  • Planned weekly menu features and catering events
  • Direct liaising with suppliers, licensing authorities and sales representatives
  • Supervised a staff of 35 +
  • Implemented and enforce health regulations
  • Boosted staff retention 15% by reconstructing hiring and interview process
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.

Education

High School Diploma -

Stratford High School
Houston, TX
05-1998

Skills

  • Creativity
  • Leadership
  • Organization
  • Problem solving
  • Teamwork
  • Training and hiring
  • HR oversight

Timeline

Manager

Kura Revolving Sushi Bar
01.2022 - Current

General Manager

The Toasted Yolk
02.2021 - 12.2023

Assistant General Manager

Panera Bread
01.2018 - 01.2021

Assistant General Manager

Panda Express
08.2016 - 09.2018

Manager

California Pizza Kitchen
06.2014 - 08.2016

High School Diploma -

Stratford High School

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Gina Green