Giovanny Elizondo
Bryan,TX
Summary
Motivated Bartender with an engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.
Dependable employee providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration, and resolving issues with customers, waitstaff, and management.
Overview
2025
2025
years of professional experience
Work History
Server
Porters fine dining butcher
- Served, food ran, and managed expo
- Processed orders and sent to kitchen employees for preparation.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Bartender
New Castle Hotels
Current - Current
- Bartending
- Served high customer volumes during special events, nights, and weekends.
- Kept bar presentable and well-stocked to meet customer needs.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Project Manager
Superior Carpentry Inc (S.C.I. Roofing)
02.2024 - 08.2024
- Door to door sales job, while also managing roofing crews primarily in Spanish.
Bartender
Valencia Hotel Group
11.2022 - 02.2024
- Bartended here working with 750+ different liquours.
- Helping do liquor orders, counting inventory, making garnishes for drinks, designing seasonal menus, designing cocktails, and analyzing prices for Whiskey.
Server
The Canteen at Calvary Court
10.2021 - 11.2022
- I am a well-trained server who on my busiest days has sold up to $6000 in food and drinks in a single night by myself so I consider myself to be pretty seasoned in terms of capabilities as a server
- Used slow periods to restock supplies, ice, trays, and delivery bags.
- Cultivated warm relationships with regular customers.
- It's also a hotel that I work for, so it has become my nature to be very hospitable and welcoming to guests. I also work with vastly different people who stay at the hotel, which is a unique experience.
Education
High school diploma -
Hargrave High School
05.2020
Skills
- Bilingual (10 years)
- Spanish/English speaker and writer (10 years)
- Writing Skills
- Translation (10 years)
- Public Speaking (1 year)
- Math (10 years)
- Basic Math
- Microsoft Word
- Restaurant Experience
- Bartending (3 years)
- POS
- Serving Experience
- Busser
- Upselling
- Restaurant Management
- Guest Engagement
- Team member support
Timeline
Bartender
New Castle Hotels
Current - Current
Project Manager
Superior Carpentry Inc (S.C.I. Roofing)
02.2024 - 08.2024
Bartender
Valencia Hotel Group
11.2022 - 02.2024
Server
The Canteen at Calvary Court
10.2021 - 11.2022
Server
Porters fine dining butcher
High school diploma -
Hargrave High School
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