Giulianna Vasquez
Prepared Foods Supervisor
Bridgeport,CT
Summary
Prepared Foods Specialist with solid experience in culinary preparation and customer service. Skilled in maintaining food safety, creating appealing displays, and providing excellent service. Strong focus on teamwork, reliability, and adaptability to meet changing needs. Known for effective communication, problem-solving, and passion for delivering quality results.
Overview
5
5
years of professional experience
4
4
years of post-secondary education
1
1
Certification
2
2
Languages
Work History
Prepared Foods Team Member
Whole Food Market
Fairfield, CT
12.2021 - Current
- Offered product samples to customers, generating additional sales through taste-testing.
- Enhanced customer satisfaction by providing exceptional service and addressing inquiries promptly.
- Arranged supplies and equipment between storage and work areas.
- Assisted in design and execution of promotional in-store displays.
- Prepared menu orders for customers, ensuring quality and visual presentation.
- Maintained a clean and organized workspace, ensuring efficient food preparation and safety.
- Completed all hot and cold food assignments to meet deadlines for meal preparation.
- Adhered to strict food safety guidelines, minimizing potential contamination risks and ensuring customer wellbeing.
- Maintained knowledge base of company pricing, products and services.
- Stocked food items upon manger request and adhered to food safety standards at all times.
- Prepared various dishes according to established recipes, maintaining consistency in taste and presentation.
- Contributed to store sales goals by upselling complementary items and promoting seasonal offerings.
- Assisted with catering orders, ensuring timely completion and attention to detail for each customized request.
- Observed all company policies and procedures, contributing to overall store reputation for excellence in service and quality products.
- Organized food and products by date and maintained adequate supplies.
- Demonstrated flexibility by working across multiple stations within the prepared foods department as needed.
- Maintained proper signage and pricing information for displays, cases and counters.
- Communicated effectively with team members regarding daily objectives, coordinating efforts for a cohesive work environment.
- Provided support during peak hours, effectively managing increased workload without compromising quality or speed of service.
- Pushed, pulled and transported large loads (over 50 Lbs.) and objects.
- Trained new staff on food preparation and safety procedures.
Cashier
Nice N Fresh Bakery
Stratford, CT
08.2020 - 08.2021
- Welcomed customers and helped determine their needs.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Greeted customers entering store and responded promptly to customer needs.
- Operated cash register for cash and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Built relationships with customers to encourage repeat business.
- Restocked and organized merchandise in front lanes.
- Mentored new employees on cashier duties and best practices, improving overall staff performance.
- Managed approximately 20 calls during rush hour
Education
High School Diploma -
Central High School
Bridgeport, United States 08.2018 - 06.2022
Skills
Cross-selling products and services
Food preparation
Customer service
Food handling safety
Product sampling
Knife handling skills
Team leadership
Stock management
Allergen awareness
Organizational growth
Certification
Food Safety Handler Training - 3 years
Timeline
Food Safety Handler Training - 3 years
12-2024
Prepared Foods Team Member
Whole Food Market
12.2021 - Current
Cashier
Nice N Fresh Bakery
08.2020 - 08.2021
High School Diploma -
Central High School
08.2018 - 06.2022
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