I have been a diligent line cook for the 99 restaurant for over three years. I work hard and fast- paced. My co- workers have described me as a hard worker and customers enjoy my cooking.
Overview
4
4
years of professional experience
Work History
Line Cook
99 Restaurants
Waltham, Massachusetts
03.2021 - Current
Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Performed basic knife skills such as dicing onions or slicing meats.
Followed health and safety standards to ensure safe working environment for employees and customers alike.