Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Gregory Beylickjian

Severna Park,MD

Summary

  • Versatile Bartender with over 30 years of hands-on experience using correct techniques and liquid measurements to expertly prepare alcoholic drinks. Creative and artistic team player with updated knowledge of menu items. Dedicated to providing positive customer experience to build loyal customer base. Reliable and hardworking bartender works autonomously or in teams to serve hundreds customers per shift. Experience managing staff and day-to-day operations. Thriving interpersonal and multitasking skills honed in fast-paced customer-focused environment.

Overview

37
37
years of professional experience

Work History

Bartender

Clydes of Gallery Place
Washington, DC
09.2005 - Current
  • Displayed and retained extensive knowledge of liquors, wines and entrees.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Completed regular bar inventories and daily requisition sheets.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Kept track of bar tabs and transferred open tabs to dining area for wait staff.
  • Checked identification of guests to verify age requirements for alcohol purchase.

Bartender

Perrys Resturant
Washington, DC
05.1990 - 09.2005
  • Displayed and retained extensive knowledge of liquors, wines and entrees.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Completed regular bar inventories and daily requisition sheets.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Checked identification of guests to verify age requirements for alcohol purchase.

Server

Houston's Bar & Grill
Bethesda, MD
03.1987 - 03.1990
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Provided exceptional service to high volume of daily customers.

Education

Bachelor of Arts - Government And Politics

University of Maryland - College Park
College Park, MD
05-1990

Skills

  • Beverage Preparation
  • Handling Difficult Customers
  • Maintaining a clean bar
  • Customer Service
  • Responsible Alcohol Service
  • Suggestive Selling

References

References available upon request.

Timeline

Bartender

Clydes of Gallery Place
09.2005 - Current

Bartender

Perrys Resturant
05.1990 - 09.2005

Server

Houston's Bar & Grill
03.1987 - 03.1990

Bachelor of Arts - Government And Politics

University of Maryland - College Park
Gregory Beylickjian