Summary
Work History
Education
Skills
Timeline
Generic

Griffin Urbanski

New Lenox,IL

Summary

Dedicated and efficient, with a proven track record at Hugo's Frog Bar and Fish House for enhancing cleanliness and organization. Excelled in heavy lifting and maintaining strict sanitation standards, significantly improving kitchen efficiency. Demonstrates a strong work ethic and exceptional attention to detail, ensuring top-notch cleanliness and supply management.

Work History

Dishwasher

Hugo's Frog Bar and Fish House
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.

Warehouse Worker

Munch Supply
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Consistently lifted materials weighing as much as Number pounds.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Reduced order processing times with streamlined picking, packing, and shipping procedures.

Pot Washer

Silver Cross Hospital
  • Preserved equipment longevity by regularly inspecting, cleaning, and reporting any damages or malfunctions to management.
  • Ensured health code compliance by following proper sanitation procedures during all stages of pot washing.
  • Improved inventory management through diligent monitoring of pot supplies, ensuring adequate stock levels were always maintained.
  • Supported timely food preparation by keeping an ample supply of clean pots available at all times throughout service periods.
  • Assisted in maintaining overall kitchen cleanliness by performing additional duties such as sweeping, mopping, and wiping down surfaces.

Facility Assistant

Activities and Recreation Center
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.

Education

Undergrad - Biology

University of Illinois
Urbana, IL

Skills

  • Strong work ethic
  • Cleaning and sanitizing
  • Attention to detail
  • Time management
  • Heavy lifting
  • Punctuality
  • Efficient cleaning
  • Dishwasher operation
  • Stress tolerance
  • Waste disposal
  • Proper sanitation
  • Supply restocking
  • Chemical handling

Timeline

Dishwasher

Hugo's Frog Bar and Fish House

Warehouse Worker

Munch Supply

Pot Washer

Silver Cross Hospital

Facility Assistant

Activities and Recreation Center

Undergrad - Biology

University of Illinois

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Griffin Urbanski